Key findings
The report highlights the positive environmental effects of redistribution of food that would otherwise go to waste:
- By redistributing 6,699 tonnes of food, FareShare avoided 10,698tCO2e being released.
- The total water footprint of the avoided food waste was 10,216,904m3 of embedded water.
- If compared to FareShare’s operational emissions of 1,246.87 tCO2e in total, FareShare achieved net impact of 9,450.13GHG abatement in total (for reporting year 2019/2020).